The utility knife can almost be thought of as a mini chefs knife. Our utility almost perfectly depicts a smaller version of our Kitchen Gyuto, this is no mistake. The goal of the utility knife is to do the smaller jobs such as processing vegetables, fruit, meat or making sandwiches. Often excelling at the jobs that your bigger chefs knife isn’t needed for or wouldn’t be precise enough to handle.
 
Our Utility knife has a blade length of 140mm-150mm and a handle length of  approximately 115mm, the blade width comes in at just under 40mm and the spine is 2.5mm with a distal taper to the tip.
 
This particular Utility knife is made Stainless Damascus clad, Hitachi SLD core steel and features a Rosewood and dyed Maple Burl handle with Brass and G10 spacers.